Name: Duck meat.
Chinese name: 鸭肉.
Thermal nature: Neutral.
Flavor: Sweet, salty (slight).
Organ meridian: Lung, spleen, kidney.
Properties: Promotes energy, strengthen yin and relief swollenness.
Best for: Use for general tiredness, coughing and water retention.
Serving for one person: Not available.
Dietary caution: People with loose stools should avoid eating duck meat.